NVI | 298 |
INET | 455 |
% Reliability | 87 |
% Reliability | 82 |
KG milk | 2014 |
% Fat | -0.1 |
% Protein | -0.04 |
KG fat | 75 |
KG protein | 66 |
Inet | 455 |
Calving ease | 103 |
Vitality | 101 |
Beef index | 99 |
Gestation length | 99 |
Fertility | 100 |
NR | 103 |
Calving interval | 99 |
Mat. calving process | 101 |
Mat.Vitality | 100 |
Persistency | 112 |
Udder health | 104 |
Somatic cell count | 102 |
Milking speed | 97 |
Robot efficiency | 101 |
Robot interval | 98 |
Robot habituation | 101 |
Claw health | 105 |
Temperament | 99 |
Body weight | 96 |
Frame | 100 |
Udder | 108 |
Feet & Legs | 100 |
Total Score | 104 |
Stature | 100 |
Chest width | 95 |
Body depth | 97 |
Angularity | 105 |
Condition | 95 |
Rump Angle | 100 |
Rump Width | 103 |
Rear legs Rear view | 101 |
Rear leg Set | 93 |
Foot Angle | 103 |
Front feet orientation | 103 |
Locomotion | 102 |
For udder attachment | 107 |
Front teat placement | 101 |
Teat length | 99 |
Udder depth | 105 |
Rear udder height | 108 |
Central ligament | 102 |
Rear teat placement | 102 |
Udder balans | 102 |